Steamed Vegetables
Servings: varies
Calories:varies
Related Posts: 4/16/19
4/28/19
Materials
- steamer basket
- 1 cup water
- washed/peeled vegetables
Directions
- Lower the steamer basket into the Instant Pot.
- Put all the vegetables into the steamer basket.
- Pressure Cook or Steam on high pressure based on the table below.
- Once done, carefully lift the steamer basket out of the instant pot and put the vegetables where you want to serve them.
- Enjoy!
Cooking Times
| Vegetable |
Pressure Cook Time (minutes) |
Natural Release Time (minutes) |
| Potato |
10 |
10 |
| Eggplant |
10 |
10 |
| Green Beans |
3 |
0 |
| Asparagus |
2 |
0 |
| Kale |
2 |
0 |